The end of a semester is usually stressful. You are drowning in the deadlines and at the same time preparing for your final exams. Sometimes, you don’t even get to sleep until, what, like 3AM? That is fun. Definitely a huge blast.
As a 19-year-old, all we want to do is being lazy and lying down on our bed while watching Netflix. Do you get what I mean here?
That is why, people, I was away for weeks. For your information, I am writing this in my Business Communication class because I am already done with my presentation for this class. FOR THIS CLASS. NOT ANY OTHER CLASSES. Aye!
I am hungry. Therefore, I am writing about food. And not just any food because I was supposed to be having my grand vacation at Xi’an and Shanghai if my visa was actually accepted. Thank you my lovely country for not granting me what I want. Hooray!
Thus, ladies and gentlemen, I present to you the delicious Korean dish I had during my exam week in South Korea. I cannot find anything that could top this dish here in my home country during my exam week at home. Sorry, fam! xD
I do not like Kimchi, so I apologize? But this tastes awesome.
TTYL! I just want to say that I still enjoy writing. Just busy in life. x